Kaiyo The Single 7 Year Bourbon Cask Japanese Whisky
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Please allow 2-4 business days for order processing prior to shipment.
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WARNING: Drinking distilled spirits, beer, coolers, wine and other alcoholic beverages may increase cancer risk, and, during pregnancy, can cause birth defects. For more information go to:www.P65Warnings.ca.gov/alcohol
This exceptional whisky is meticulously matured in the finest Mizunara oak casks, a hallmark of craftsmanship and quality. Our innovative approach to whisky maturation emphasizes the importance of wood selection, leading to the creation of bespoke barrels made from slow-growth, air-seasoned Mizunara oak trees. Renowned for its delicate grain, Mizunara oak imparts unique characteristics to the spirit, enhancing its complexity and depth. Each cask is handcrafted, and the whisky is aged traditionally for seven years before embarking on a distinctive sea voyage that enriches its profile.
Bottled at 48% ABV and un-chillfiltered, this whisky boasts a harmonious flavor profile with notes of honey, coconut, and vanilla. Finished in Mizunara oak after initial aging in bourbon casks, it delivers a silky, layered experience that highlights the interplay between sweet and creamy textures. This expression is a testament to the artistry of whisky-making and the unparalleled influence of Mizunara oak.
Bottle Engraving: The bottle’s design reflects its inherent elegance with its sleek rectangular shape, providing a perfect canvas for personal expression. Ample space below the label allows for engraving, transforming this fine drink into a unique and bespoke keepsake.
